Alfalfa

Producers using BSG Universal products will experience up to a 70% increase in yield. Additionally, a secondary benefit of our products is the increased hay quality, which further boosts net profits for the grower. By choosing BSG Universal, farmers can achieve superior yields and higher-quality crops, leading to greater overall profitability.

Almonds

Coming Soon

Conserve water while reducing pH, salinity and increasing yield. With less salt interference, plants have greater access to water, resulting in significant water savings. Improved water availability also enhances nutrient uptake, promoting stronger growth and higher yields. The calcium and potassium in the SRT Plan increase almond meat density and oil content.

Citrus

Conserve water while reducing pH, salinity and increasing yield. The SRT Plan allows the Citrus tree to increase water uptake during high temperatures, thus reducing heat stress. This benefit helps reduce fruit drop during June when the fruit is pea size and susceptible to heat damage. Less fruit drop equals higher yields, less heat stress also allows for larger fruit size during harvest.

Vegetables

Implementing the SRT Plan before planting vegetable seeds or transplants creates an optimal environment for rapid emergence and early growth. Farmers who use the SRT Plan experience improved germination rates and denser, more vigorous stands of produce. With faster and stronger crop development, they achieve higher yields. Additionally, the calcium and potassium in the treatment enhance the brix levels and density of the vegetables, leading to better quality and more robust harvests.

Grapes

The SRT Plan helps growers increase yield and fruit size while efficiently conserving water. By reducing salinity, which can hinder fruit development and sweetness, the SRT Plan creates optimal growing conditions. Farmers using this approach have observed larger fruit, earlier harvests, and higher brix levels, all of which contribute to increased profitability.